Ingredients
Scale
- 1 English cucumber (diced)
- 1 red apple (cored, diced)
- 1 green apple (cored, diced)
- 3 tbsp extra virgin olive oil
- 1 tsp apple cider vinegar
- 1/4 cup mint leaves (loosely packed)
- Pinch of salt
- 2 tablespoons fresh parsley (for garnish)
Instructions
- Begin by dicing the apples and cucumber into small pieces; peeling the cucumber is optional.
- Finely chop the mint leaves and combine them with olive oil, apple cider vinegar, and salt in a separate bowl. Mix until well blended.
- In a large mixing bowl, combine the diced fruits and cucumber. Drizzle with the dressing and gently toss to coat evenly. Serve immediately.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg