Ingredients
Scale
- 8–10 garlic cloves
- 2 tbsp olive oil
- Pinch of salt
- ½ cup melted butter (113g)
- 1 egg
- ¼ cup milk (60g)
- 12 King's Hawaiian Original Hawaiian Sheet Rolls (or French baguette)
- 2 cups shredded mozzarella cheese
- Chopped parsley and chili flakes for garnish
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, crush garlic and combine with olive oil and salt. Add melted butter, beaten egg, milk, salt, paprika, and parsley; mix well.
- Arrange rolls on a baking sheet. Brush garlic mixture generously over each roll and top with mozzarella cheese.
- Bake for 25-30 minutes until golden brown and bubbly.
- Let cool slightly before serving. Garnish with chopped parsley and chili flakes if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (100g)
- Calories: 270
- Sugar: 1g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg