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Chicken Kebab

Chicken Kebab

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Elevate your grilling experience with these mouthwatering Chicken Kebabs, a dish that promises to impress at any gathering. Each tender piece of chicken is marinated in a flavorful blend of olive oil, lemon juice, garlic, and spices, ensuring every bite is juicy and packed with flavor. Perfect for summer barbecues or cozy family dinners, these kebabs can be served with fresh salads, pita bread, or your favorite dipping sauces. Quick and easy to prepare, they require only 30 minutes of marinating and 10 minutes on the grill. Enjoy the smoky goodness and versatility of this delightful dish that everyone will love.

  • Total Time: 40 minutes
  • Yield: Serves approximately 4

Ingredients

Scale
  • 12 oz (350g) skinless boneless chicken breast
  • 2 tablespoons olive oil (for grilling)
  • 1 1/2 tablespoons olive oil
  • 1 1/2 tablespoons lemon juice
  • 1/21 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 2 cloves garlic (minced)
  • 1/4 teaspoon salt
  • 1 tablespoon chopped fresh parsley (for garnish)

Instructions

  1. Cut the chicken into equal-sized cubes and pat dry.
  2. In a mixing bowl, combine olive oil, lemon juice, paprika, cumin, minced garlic, and salt. Add chicken cubes to marinade and let sit for 30 minutes.
  3. Thread marinated chicken onto skewers.
  4. Preheat the grill; cook skewers while brushing with olive oil until fully cooked (about 10 minutes).
  5. Serve hot garnished with fresh parsley.
  • Author: Diary
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 skewer
  • Calories: 190
  • Sugar: 0g
  • Sodium: 320mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: <1g
  • Protein: 25g
  • Cholesterol: 75mg