Ingredients
Scale
- 1 large can pineapple pieces (drained)
- 2 small cans mandarin orange segments (drained)
- 2 large bananas (sliced)
- 1 pint strawberries (sliced)
- 1 package mini marshmallows
- 1 small tub sour cream (8 oz)
- Fresh parsley (for garnish)
Instructions
- Slice bananas and strawberries. Drain canned pineapple and mandarin oranges well.
- In a large mixing bowl, combine all the drained fruits and gently fold in the mini marshmallows.
- Add sour cream and mix until all ingredients are evenly coated.
- Cover with plastic wrap and refrigerate for about 30 minutes before serving to allow flavors to meld.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 27g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg