Ingredients
Scale
- 2–3 cups whole milk
- ½ cup heavy whipping cream
- ½ cup high-quality cocoa powder
- 14 oz can sweetened condensed milk
- ⅛ teaspoon vanilla extract
- Optional toppings: whipped cream, ground cinnamon, chocolate shavings
Instructions
- In a medium-sized heavy-bottomed saucepan, heat 2-3 cups of whole milk and ½ cup heavy cream over medium heat until steaming.
- In a small bowl, whisk together ½ cup cocoa powder and 1-2 tablespoons grated milk chocolate. Mix in about ½ cup of the hot milk mixture until smooth.
- Pour the chocolate mixture back into the saucepan while whisking constantly. Add the entire can of sweetened condensed milk and vanilla extract; whisk until combined.
- Reduce heat to low and simmer for 3-5 minutes until thickened to your liking.
- Serve in heat-resistant mugs topped with whipped cream, cinnamon, and chocolate shavings as desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 400
- Sugar: 35g
- Sodium: 170mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 60mg