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Honey BBQ Crockpot Meatballs

Honey BBQ Crockpot Meatballs

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Indulge in the sweetness and savory goodness of Honey BBQ Crockpot Meatballs, a delightful appetizer that’s sure to captivate your guests. Perfect for any occasion, these meatballs combine tender flavors with a sticky glaze made from BBQ sauce, honey, and grape jelly. With minimal prep time and the convenience of a slow cooker, you can easily whip up this crowd-pleasing dish while enjoying more time with your family and friends. Whether served on a platter, in mini buns, or over rice, these flavorful meatballs are versatile enough to fit any gathering.

  • Total Time: 1 hour 10 minutes
  • Yield: Serves approximately 8 people 1x

Ingredients

Scale
  • 2 lb frozen meatballs
  • 1 cup BBQ sauce
  • 1/3 cup honey
  • 1/3 cup grape jelly
  • Optional: chopped parsley for garnish

Instructions

  1. In a mixing bowl, whisk together BBQ sauce, honey, and grape jelly until well combined.
  2. Place frozen meatballs in the crockpot and pour the sauce over them, ensuring they are evenly coated.
  3. Cover and cook on high for 1 hour or low for 2 hours until heated through.
  4. Serve warm and garnish with chopped parsley if desired.
  • Author: Diary
  • Prep Time: 10 minutes
  • Cook Time: 60 minutes
  • Category: Appetizer
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 4 meatballs (160g)
  • Calories: 320
  • Sugar: 22g
  • Sodium: 850mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 50mg