Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup fresh or dried cranberries
- 1/4 cup powdered sugar
- 1/4 cup chopped walnuts or pecans (toasted)
Instructions
- Prepare Ingredients: Gather all ingredients and ensure the cream cheese is softened.
- Combine: In a mixing bowl, beat the softened cream cheese with powdered sugar until smooth.
- Mix in Cranberries: Fold in cranberries until evenly distributed throughout the mixture.
- Add Nuts: Gently stir in chopped nuts without breaking them down too much.
- Chill: Transfer to a serving bowl and refrigerate for at least one hour to meld flavors.
- Serve: Enjoy with your favorite crackers, bread, or fresh fruit slices.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 80
- Sugar: 3g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg