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Milkshake Recipe

Milkshake Recipe

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Indulge in this delightful milkshake recipe that transforms simple ingredients into a creamy, rich treat perfect for any occasion! Whether you’re enjoying a hot summer day, hosting a cozy gathering, or satisfying a sweet craving, this versatile dessert will be loved by all. With endless flavor variations and delectable toppings, you can easily customize your milkshake to suit your mood. Get ready to enjoy a refreshing and indulgent experience that’s both fun to make and delicious to savor!

  • Total Time: 5 minutes
  • Yield: Serves 2

Ingredients

Scale
  • 1½ cups ice cream (about 4 large scoops; vanilla or chocolate)
  • ¼ cup full-fat milk
  • Whipped topping
  • Sprinkles
  • Maraschino cherries or fresh strawberries
  • Optional: ¼ cup chocolate syrup (for chocolate versions)

Instructions

  1. In a blender, combine the ice cream and milk. For flavor variations, add chocolate syrup or fresh fruit as desired.
  2. Blend until smooth and creamy.
  3. Pour the mixture into a tall glass and top with whipped cream, sprinkles, and a cherry or sliced strawberries.
  • Author: Diary
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 milkshake (approximately 300g)
  • Calories: 450
  • Sugar: 56g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 62g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 70mg