Ingredients
Scale
- 1 box brownie mix (plus ingredients it calls for: oil, eggs, water)
- 1 cup creamy peanut butter
- 8 oz cream cheese (room temperature)
- 1 cup confectioners sugar
- 8 oz whipped topping (like Cool Whip)
- 1 cup M&M's
Instructions
- Preheat your oven according to the brownie mix instructions and grease a 9×13 inch baking pan.
- In a mixing bowl, combine the brownie mix with oil, eggs, and water; stir until well combined.
- Pour the batter into the prepared pan and bake for about 30 minutes or until a toothpick inserted in the center comes out clean. Allow to cool completely.
- In another bowl, beat together cream cheese, peanut butter, and confectioners sugar until smooth. Gently fold in whipped topping until fluffy.
- Spread the peanut butter whip over cooled brownies and top with M&M's. Cut into squares and serve.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (57g)
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg