Ingredients
- 1 cup fresh pineapple chunks
- 1 cup coconut milk
- 2 cups vanilla ice cream
- 1/4 cup pineapple juice
- 1 tablespoon honey (optional)
- Whipped cream and maraschino cherries for garnish
Instructions
- In a blender, combine fresh pineapple chunks, coconut milk, vanilla ice cream, pineapple juice, and optional honey.
- Blend until smooth and creamy.
- Pour into glasses and top with whipped cream and maraschino cherries.
- Serve immediately and enjoy!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 470
- Sugar: 51g
- Sodium: 80mg
- Fat: 22g
- Saturated Fat: 16g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 63g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg