Ingredients
- Ice
- 1/4 to 2/3 cup Torani raspberry syrup (to taste)
- 1 cup raspberry lime sparkling water
- A splash of fresh lime juice
- 2 tablespoons heavy cream
- Fresh raspberries (for garnish)
Instructions
- Fill two tall glasses with ice.
- Pour raspberry syrup into each glass, filling them about 1/4 to 2/3 full.
- Top with raspberry lime sparkling water until full, adding a splash of fresh lime juice.
- Slowly pour in heavy cream to create a beautiful swirl.
- Garnish with fresh raspberries and serve immediately with straws for sharing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 drink (approximately 300 ml)
- Calories: 150
- Sugar: 30g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg