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Rotisserie Chicken Spice Rub

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Elevate your culinary creations with our homemade Rotisserie Chicken Spice Rub, a must-have seasoning blend that brings out the best flavors in chicken and beyond. This easy-to-make spice mix is perfect for family dinners, barbecues, or any special occasion. Featuring a harmonious combination of garlic, onion, and paprika, this rub not only enhances grilled chicken but also adds zest to beef chops, corn on the cob, and roasted vegetables. Versatile and customizable, you can easily tweak the spice levels to match your taste preferences. Prepare a batch ahead of time and store it for quick seasoning whenever needed. Enjoy flavorful meals effortlessly!

  • Total Time: 0 hours
  • Yield: Approximately 10 servings (based on using one tablespoon per serving) 1x

Ingredients

Scale
  • 1½ Tablespoon Kosher Salt (or 1 Tbsp table salt)
  • 1 teaspoon White Pepper
  • ½ teaspoon Black Pepper
  • 1½ Tablespoon Garlic Powder
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Sweet Paprika
  • 1 Tablespoon Smoked Paprika
  • ½ teaspoon Cayenne Pepper (adjust for heat)
  • 1 teaspoon Thyme (or Tarragon)

Instructions

  1. Combine all ingredients in a jar with a lid.
  2. Secure the lid tightly and shake well until evenly mixed.
  3. Store in a cool, dark place for maximum freshness.
  4. Before cooking, rub generously onto chicken or other meats and let sit for at least 30 minutes to allow flavors to meld.
  • Author: Diary
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon (15g)
  • Calories: 20
  • Sugar: 0g
  • Sodium: 360mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg