Fresh and delicious Sesame Chicken Cabbage Crunch Salad is a vibrant dish that brings together crunchy vegetables, juicy grilled chicken, and a zesty sesame ginger dressing. This salad is perfect for various occasions, whether you’re looking for a healthy lunch, prepping for dinner, or serving at a gathering. The standout quality of this salad lies in its ability to be easily customized with your favorite veggies and proteins, making it both versatile and satisfying.
Why You’ll Love This Recipe
- Quick to Prepare: This salad comes together in just an hour, making it an easy option for busy weekdays.
- Packed with Flavor: The combination of fresh ingredients and the sesame ginger dressing creates a delightful burst of flavor in every bite.
- Healthy & Nutritious: With a variety of vegetables and lean protein, this salad supports your health goals without sacrificing taste.
- Customizable: Feel free to mix in your favorite vegetables or proteins to make it your own!
- Great for Meal Prep: Make it ahead for lunches throughout the week; it stays fresh and tasty in the fridge.
Tools and Preparation
Before diving into this recipe, gather all the necessary tools to make your cooking experience smooth. Here’s what you’ll need:
Essential Tools and Equipment
- Large mixing bowl
- Grill or oven (for chicken)
- Whisk (for dressing)
- Cutting board
- Knife
Importance of Each Tool
- Large mixing bowl: Essential for combining all the salad ingredients evenly without spilling.
- Grill or oven: Necessary for cooking the chicken to perfection, ensuring it’s juicy and flavorful.
- Whisk: Ideal for blending the sesame ginger dressing smoothly without lumps.
Ingredients
For the Chicken
- Grilled Sesame Chicken
For the Salad
- 4 cups shredded green cabbage
- 2 cups shredded red cabbage
- 1/2 cup diced green onion
- 3/4 cup freshly diced cilantro
- 1 cup shredded carrots (bagged or cut into matchsticks for excellent crunch!)
- 1 red bell pepper, thinly julienned
- 1 jalapeno, seeded and diced
For the Dressing
- 1 batch Sesame Ginger Dressing
For Serving
- 1/3 cup toasted sliced almonds
- 1/3 cup roasted cashew halves
- Sesame seeds
- Extra cilantro
- Extra green onion
- A few jalapeno slices
- Optional: Crispy wonton strips

How to Make Sesame Chicken Cabbage Crunch Salad
Step 1: Marinate the Chicken
Marinate the chicken using your favorite grilled sesame chicken recipe. This step infuses flavor into the meat.
Step 2: Prepare the Dressing
Make the sesame ginger dressing according to your preferred recipe. Set aside while you prepare the salad.
Step 3: Assemble the Salad
In a large mixing bowl, combine:
* Green cabbage
* Red cabbage
* Diced green onion
* Fresh cilantro
* Shredded carrots
* Julienned red bell pepper
* Diced jalapeno
Pour the prepared dressing over this mixture and toss until all ingredients are well coated. Cover and set aside.
Step 4: Cook the Chicken
Bake or grill your marinated chicken according to standard cooking instructions until fully cooked.
Step 5: Serve the Salad
Transfer the assembled salad onto a large platter. Garnish generously with:
* Toasted sliced almonds
* Roasted cashews
* Extra cilantro
* A sprinkle of sesame seeds
* Jalapeno slices
Add crispy wonton strips if desired. Serve immediately and enjoy! This dish can serve as a hearty main dish for 4 or as a refreshing side dish for 6.
How to Serve Sesame Chicken Cabbage Crunch Salad
This vibrant and delicious sesame chicken cabbage crunch salad is perfect for any meal. It can be served in various ways to enhance your dining experience.
Family Style
- Serve the salad on a large platter, allowing everyone to help themselves.
- This creates a communal atmosphere perfect for gatherings or family dinners.
Individual Bowls
- Portion the salad into individual bowls for a more elegant presentation.
- This option is great for dinner parties or meal prep.
Add Protein
- Top the salad with grilled shrimp or tofu for additional protein.
- These options complement the flavors of the sesame chicken beautifully.
Pair with Wonton Strips
- Add crispy wonton strips on top for extra crunch.
- This adds texture and makes the dish even more satisfying.
Dress Up Your Salad
- Offer additional garnishes like extra cilantro or sliced jalapeno at the table.
- This allows guests to customize their salads according to their taste preferences.
Lunch Box Option
- Pack the salad in a mason jar for an easy lunch.
- Layer ingredients wisely to keep them fresh until you’re ready to eat.
How to Perfect Sesame Chicken Cabbage Crunch Salad
To make this sesame chicken cabbage crunch salad even better, follow these simple tips.
- Fresh Ingredients: Use fresh, crisp vegetables for maximum crunch and flavor. The quality of your produce directly impacts the taste of your salad.
- Marinate Chicken Well: Allow the chicken to marinate longer than recommended. This infuses more flavor into the meat, resulting in a juicier bite.
- Customize Veggies: Feel free to swap in your favorite vegetables. Broccoli, snap peas, or bell pepper can add different flavors and textures.
- Chill Before Serving: Letting the salad chill in the refrigerator for 30 minutes enhances its flavor and makes it refreshing on a hot day.
- Make Dressing Ahead: Prepare the sesame ginger dressing ahead of time and store it in the fridge. This allows flavors to meld beautifully before dressing your salad.
- Add a Kick: For those who enjoy heat, consider adding sliced red chili or sriracha sauce as an extra topping.

Best Side Dishes for Sesame Chicken Cabbage Crunch Salad
This sesame chicken cabbage crunch salad pairs wonderfully with various side dishes that complement its fresh flavors. Here are some great ideas:
- Steamed Rice: Lightly seasoned steamed rice provides a neutral base that balances well with the bold flavors of the salad.
- Grilled Asparagus: A simple side of grilled asparagus adds an earthy flavor and helps round out your meal nicely.
- Cucumber Salad: A light cucumber salad with vinegar dressing offers a refreshing contrast and enhances the overall meal experience.
- Miso Soup: The savory notes of miso soup make it an excellent warm side dish that complements this Asian-inspired salad.
- Roasted Sweet Potatoes: Sweet potatoes add a touch of sweetness and are packed with nutrients, making them a healthy pairing.
- Edamame Beans: These protein-packed snacks are easy to prepare and provide an extra crunch alongside your main dish.
- Vegetable Spring Rolls: Fresh vegetable spring rolls pair well as they offer similar crunchy textures and vibrant ingredients.
- Fruit Salad: A light fruit salad serves as a sweet ending while refreshing your palate after enjoying your savory meal.
Common Mistakes to Avoid
When making Sesame Chicken Cabbage Crunch Salad, it’s easy to overlook a few key details. Here are some common mistakes to avoid for the best results:
- Skipping the marination: Not marinating the chicken can lead to bland flavors. Always take the time to let your chicken soak up the marinade for at least 30 minutes.
- Using stale veggies: Freshness matters in salads! Always opt for crisp, vibrant vegetables to ensure a crunchy texture and lively taste.
- Overdressing the salad: Adding too much dressing can make your salad soggy. Start with a smaller amount and add more as needed to achieve your desired flavor without overwhelming the ingredients.
- Ignoring ingredient substitutions: This salad is highly customizable. If you don’t have an ingredient, feel free to swap it with something similar or your preferred choice!
- Forgetting to garnish: Garnishes like nuts, seeds, and fresh herbs enhance both flavor and presentation. Don’t skip this step for a complete dish.
Storage & Reheating Instructions
Refrigerator Storage
- Duration: Store in the refrigerator for up to 3 days.
- Containers: Use airtight containers to maintain freshness and prevent odors from other foods.
Freezing Sesame Chicken Cabbage Crunch Salad
- Duration: Best enjoyed fresh, but can be frozen for up to 1 month.
- Containers: Use freezer-safe bags or containers; remove as much air as possible before sealing.
Reheating Sesame Chicken Cabbage Crunch Salad
- Oven: Preheat to 350°F (175°C) and warm on a baking sheet for about 10 minutes. This works well for the chicken but may wilt veggies.
- Microwave: Heat in short bursts of 30 seconds until warmed through. Be cautious not to overheat, or veggies may become soggy.
- Stovetop: Warm on low heat in a skillet. Stir frequently for even heating while keeping an eye on veggie texture.

Frequently Asked Questions
Can I make Sesame Chicken Cabbage Crunch Salad ahead of time?
Yes, you can prepare most components ahead of time. Just wait until serving to add dressing and garnishes to keep everything fresh and crunchy.
What can I substitute in this Sesame Chicken Cabbage Crunch Salad?
Feel free to use any of your favorite vegetables! Bell peppers, cucumbers, or even shredded broccoli work well as substitutes.
Is this recipe gluten-free?
Yes! As long as you ensure that all sauces used (like soy sauce) are gluten-free, this salad is safe for those avoiding gluten.
How do I customize my Sesame Chicken Cabbage Crunch Salad?
You can add different proteins like tofu or shrimp, swap nuts based on personal preference, or include fruits such as mandarin oranges for extra sweetness!
Final Thoughts
The Sesame Chicken Cabbage Crunch Salad is not only delicious but also incredibly versatile. With its bright colors and crunchiness, it’s perfect for lunch or dinner during any week. Feel free to experiment with different veggies and proteins based on what you love best! Enjoy this refreshing salad!

Sesame Chicken Cabbage Crunch Salad
Experience the delightful fusion of textures and flavors with our Sesame Chicken Cabbage Crunch Salad. This vibrant, refreshing salad combines crunchy green and red cabbage, juicy grilled chicken, and a zesty sesame ginger dressing, making it an ideal choice for a healthy lunch, dinner prep, or festive gatherings. Packed with fresh vegetables and protein, this dish is not only nutritious but also incredibly versatile. Customize it to suit your palate by adding your favorite veggies or proteins. With easy preparation that takes just an hour, this salad is perfect for busy weekdays or meal prepping. Enjoy the burst of flavor in every bite as you savor this deliciously satisfying dish!
- Total Time: 40 minutes
- Yield: Serves 4
Ingredients
- Grilled Sesame Chicken
- 4 cups shredded green cabbage
- 2 cups shredded red cabbage
- 1/2 cup diced green onion
- 3/4 cup freshly diced cilantro
- 1 cup shredded carrots
- 1 red bell pepper, julienned
- 1 jalapeno, diced
- Sesame Ginger Dressing
- Toasted sliced almonds and roasted cashew halves for garnish
Instructions
- Marinate the chicken in your favorite grilled sesame chicken recipe for flavor infusion.
- Prepare the sesame ginger dressing and set aside.
- In a large mixing bowl, combine the green cabbage, red cabbage, green onion, cilantro, carrots, red bell pepper, and jalapeno.
- Pour the dressing over the salad and toss until evenly coated. Cover and set aside.
- Grill or bake the marinated chicken until fully cooked.
- Assemble the salad on a platter, top with almonds and cashews, and serve immediately.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 18g
- Cholesterol: 70mg