Ingredients
Scale
- 2 cups nonfat plain yogurt (or flavored yogurt)
- ¼ cup agave syrup
- ½ teaspoon pure vanilla extract
- ¼ teaspoon fresh lemon juice
- Pinch of salt
- Toppings: sliced strawberries
- blueberries
- raspberries
- chopped pecans (optional)
- granola (optional)
Instructions
- Line a baking sheet with wax paper.
- In a mixing bowl, whisk together yogurt, agave syrup, vanilla extract, lemon juice, and salt until smooth.
- Pour the mixture onto the prepared baking sheet and spread evenly.
- Top with your choice of sliced berries and optional toppings.
- Freeze for 2 to 3 hours until firm.
- Break into pieces and serve immediately or store in an airtight container in the freezer.
- Prep Time: 10 minutes
- Cook Time: 3 hours
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece (45g)
- Calories: 90
- Sugar: 8g
- Sodium: 25mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg