Broccoli Cheese Tortellini Pasta Salad

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Broccoli Cheese Tortellini Pasta Salad is a delightful blend of creamy cheese tortellini, fresh vegetables, and crispy turkey bacon, making it the perfect dish for any gathering. This pasta salad is not only quick to prepare but also bursting with flavor and color, ensuring it stands out at potlucks, barbecues, or family dinners. The rich creaminess from the dressing harmonizes beautifully with the crunchy broccoli and tangy tomatoes, offering a satisfying yet refreshing experience. Easy to customize with your favorite veggies, this dish can be served cold for a refreshing side or warmed for a comforting meal option.

Total Time: 35 minutes
Yield: Serves approximately 10 people 1x

Ingredients

Scale

19 ounce package Cheese tortellini
1 pound Thick cut Turkey Bacon
4 cups broccoli
1 pint grape tomatoes
3 green onions
1 cup Coleslaw dressing

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Instructions

In a skillet over medium heat, cook chopped turkey bacon until crispy, about 15 minutes.
Boil water in a large pot, add cheese tortellini, and cook according to package instructions until tender; drain well.
In a large mixing bowl, combine cooked tortellini, crispy turkey bacon, broccoli florets, halved grape tomatoes, sliced green onions, and coleslaw dressing. Stir gently until well combined.

Author: Diary
Prep Time: 20 minutes
Cook Time: 15 minutes
Category: Salad
Method: Boiling
Cuisine: Italian

Nutrition

Serving Size: 1 cup (240g)
Calories: 320
Sugar: 4g
Sodium: 560mg
Fat: 14g
Saturated Fat: 4g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 3g
Protein: 12g
Cholesterol: 25mg