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Grilled Chicken Drumsticks

Grilled Chicken Drumsticks

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Discover the ultimate recipe for Grilled Chicken Drumsticks that will impress your family and friends at any gathering. These tender and juicy drumsticks are expertly seasoned to bring out their natural flavors, making them a perfect choice for summer barbecues or weeknight dinners. With minimal ingredients and straightforward grilling techniques, you can savor that delightful smoky taste everyone craves. Whether you’re serving them with zesty dipping sauces or alongside fresh salads, these chicken drumsticks are sure to be the star of your meal.

  • Total Time: 50 minutes
  • Yield: Serves 4 (2 drumsticks per serving) 1x

Ingredients

Scale
  • 8 chicken drumsticks
  • Salt and pepper (to taste)

Instructions

  1. Preheat your grill to 400°F for optimal cooking.
  2. Season the chicken drumsticks with salt and pepper, adding any preferred spices or marinades.
  3. Place the seasoned drumsticks on the grill over indirect heat. Grill for 18-20 minutes, flipping halfway through, until they reach an internal temperature of 165°F.
  4. Once cooked, let the drumsticks rest for 5-10 minutes before serving to lock in moisture.
  • Author: Diary
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 drumstick
  • Calories: 190
  • Sugar: 0g
  • Sodium: 70mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 91mg