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Keto Sausage Cheddar Biscuits

Keto Sausage Cheddar Biscuits

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Indulge in the delightful taste of Keto Sausage Cheddar Biscuits, a savory low-carb treat perfect for breakfast or snacking any time of day. Each biscuit boasts only 0.8g of net carbs, making them an ideal choice for anyone following a keto lifestyle. With easy preparation and the ability to freeze well, these biscuits are not just delicious but also practical for meal prep enthusiasts. The rich combination of ground sausage and cheddar cheese ensures that every bite is bursting with flavor, while the satisfying texture makes them a favorite for all ages. Whether served alongside scrambled eggs or enjoyed with a creamy avocado spread, these biscuits promise to enhance any meal.

  • Total Time: 23 minutes
  • Yield: Approximately 12 servings 1x

Ingredients

Scale
  • 4 eggs
  • 4 tablespoons melted butter
  • 2 tablespoons cream cheese
  • 1/3 cup coconut flour
  • 1/4 teaspoon baking powder
  • 1 pound cooked ground turkey
  • 2 cups shredded cheddar cheese

Instructions

  1. Preheat your oven to 375°F and line a baking sheet with parchment paper.
  2. In a mixing bowl, whisk together eggs, melted butter, salt, and cream cheese until smooth.
  3. Add coconut flour and baking powder; mix until there are no lumps.
  4. Fold in the cooked ground turkey and shredded cheddar until evenly combined.
  5. Scoop about 1/4 cup of batter onto the prepared baking sheet, spacing each scoop two inches apart.
  6. Bake for 15 to 18 minutes or until golden brown. Cool on a wire rack before serving.
  • Author: Diary
  • Prep Time: 5 minutes
  • Cook Time: 18 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 biscuit (45g)
  • Calories: 180
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 120mg