Ingredients
- Pretzel rods
- White candy melts
- Blue candy melts
- Red candy melts
- White star sprinkles
Instructions
- In a microwave-safe bowl, melt the white candy melts in 30-second intervals, stirring until smooth.
- Dip each pretzel rod about 3/4 of the way into the melted white candy; let excess drip off.
- Place dipped pretzels on parchment paper to set until firm.
- Dip the tips into blue candy melts and sprinkle with white star sprinkles while still wet.
- Melt red candy melts, transfer to a Ziploc bag, cut the corner, and drizzle red stripes over the rods.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Microwaving
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
